05 June, 2013

Almond Iced Coffee

Milk: 1 Cup
Coffee: 1/2 teaspoon
Water: 2 Cups
Sugar: 1-2 teaspoon
Cinnamon Powder: Pinch
Almond Paste: 1 teaspoon
Crushed Ice: 1/4 Glass


Bring water to boil in a deep pan and add coffee to it.
Turn off the heat and allow the coffee concoction to cool.
In a blender, add half a cup of crushed ice,milk, coffee concoction,cinnamon powder and sugar.
Whisk it for less than a minute to allow the ingredients to mix well.

To serve, fill 2 inches of your glass with crushed ice and pour coffee mixture over it. Sprinkle some cinnamon and coffee powder on top.

Your Almond Iced Coffee is ready to sip.

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