21 July, 2012

Yogurt Sandwich

Whole wheat Bread: 4 
Fresh thick yogurt: ½ cup
Onion: 1 small
Capsicum: 1 small
Coriander leaves:  2 tablespoon
Sesame seeds: 1 tablespoon
Crushed Black pepper: pinch
Red Chilli powder: pinch (optional)
Oil: 2 Tablespoon
Salt to taste

Finely chop onion, capsicum and coriander leaves. Whisk yogurt with a fork. Add chopped veggies, salt, pepper and red chilli powder.
Take a piece of bread and spread the yogurt mix on it. Top it with bread.
Meanwhile, take a tablespoon of oil on a flat griddle. Let it heat. Throw some sesame seeds in the oil. Once the seeds start crackling up, put your sandwich on it. Press it with a spatula. Turn it over once it is golden brown and toast it on the other side.
Your Yogurt sandwich is ready to eat.
Serve it hot with tomato ketchup.


  1. had tried this one today. Awesome it is. Had put a bit of ghee (my favorite!) while cracking the sesame seeds and gave a good flavour while eating.

    Enjoyed crispy outer part and soft inner part of sandwich while munching. Even mother liked it.

    Please post more such simple recipes:)

  2. Thanks so much Vishwanath. I'm happy that you and your mom enjoyed the sandwiches !!